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(251) 479-0027 |
| Fax: |
(251) 479-0031 |
At Tyner’s Catering, our core values have always been to provide our
customers with delicious fresh-tasting food, and generous
proportions. Our menus offer a wide range of choices for any budget.
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Elite
Menu
If formal dining is what you’re looking
for, our Elite Menu has been designed just for you. Our
Entrée menu items feature only the choicest cuts of
meats and the freshest Gulf Seafood. All of our
vegetable dishes are seasoned and cooked to perfection,
and our Pastry Chefs take great pride in their desserts.
Your meal will be displayed at your site using our
tablecloths, serving dishes, and heated chaffing dishes
to ensure the food is as beautiful as it is delicious.
For a modest gratuity, our staff will serve the meal at
your event so you can relax and enjoy the company of
your guests.
All meals include Lucite plate ware, utensils, cups,
napkins, sweet and un-sweet tea, ice, dinner roll, and
fresh garden salad. For an additional charge, Tyner’s
Catering will also provide china and linens as well as
table service.
Buffett Menu Prices
| LUNCH |
| One Entree, Two
Vegetables, Salad,
Dessert................................................................ |
$16.95 |
| Two Entrees,
Three Vegetables, Salad,
Dessert............................................................ |
$19.95 |
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| DINNER |
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| Two Entrees,
Three Vegetables, Salad,
Dessert............................................................ |
$22.95 |
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* Prices are plus tax and gratuities. |
Entrees
BEEF AND PORK
Prime Rib w/Peppercorn Au jus
Roasted Beef Tenderloin w/Burgundy Wine Sauce
Beef Sirloin Marsala over Angel-Hair Pasta
Prosciutto Stuffed Pork loin w/Mushroom Sauce
Spinach- Stuffed Pork Tenderloin w/Dijon Glaze
POULTRY
Chicken Cordon Bleu w/Cream Sauce
Chicken Marsala over Angel-Hair Pasta
Crab Stuffed Chicken w/White Wine Cream Sauce
Roasted Chicken Breast w/Mushroom Sauce
Santa Fe Chicken
SEAFOOD
Crab-Stuffed Whole Flounder w/ Crawfish Dressing
Shrimp Victoria w/Pasta
Gulf Fresh Seafood Gumbo w/Rice
Seafood Au Gratin w/Rice
Seafood Etouffee w/Rice
Corn and Crab Bisque
Pecan Crusted Oven-Baked Catfish
Shrimp and Crawfish Fettuccini
Salads
Fresh Garden Salad*
Caesar Salad
Broccoli, Cauliflower, and Raisin Salad
Summer Strawberry Salad
*Choice of Two Dressings:
Raspberry Vinaigrette, Ranch, Creamy Italian,
Sun-Dried Tomato
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Vegetables
Fresh Green Bean Almandine
Bacon-Wrapped Fresh Green Beans
Steamed Broccoli w/Cheese Sauce
Asparagus w/Hollandaise Sauce
Oriental Stir Fry
Steamed Squash and Zucchini Medley
Oven-Baked Corn Soufflé
Butter Roasted Yukon Potatoes
Roasted Red Garlic Potatoes
Twice Baked Potatoes
Wild Rice Pilaf
Orange-Glazed Carrots
Gardened Couscous
Desserts
Bread Pudding
w/RumGlaze
Roasted Pecan Turtle Cheesecake
Red Velvet Cake w/Cream Cheese Icing
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French Silk Pie
Strawberry Shortcake
Bananas Foster
Banana Cream Pie
Hot Fruit Cobbler A La Mode |
Appetizers
Marinated Crab Claws
Stuffed Mushrooms
Shrimp Cocktail
Crab Dip w/Pastry Shells
Spicy Shrimp on Toast Points
* Choose Two (2) Appetizers For
Only $4 Per Person |
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